| 2005 Chateau Tour de Mirambeau Sauvignon Blanc, Bordeaux France $11.50 “Worth 3 times the price” Decanter Magazine called it World’s Best Value Wine Buys. This wine exhibits a lush and lovely purity. Delicate flowery aromas introduce a fresh, almost silky texture in the mouth, and a tidy dry finish. Try this tasty, medium-bodied white with any seafood dish, as well as most chicken recipes. And Mirambeau makes a great aperitif as well, so keep a bottle available in the fridge. |
To buy wines, please email to cirruswine@cirruswine.com or call at 617-840-6217
 | 2002 Louis Latour, Le Bourgogne Blanc Burgandy, France $9.99 The chardonnay grapes that are used in this wine come from some of the finest parcels in the villages of Marsannay, Santenay, Meursault, Puligny Montrachet, and Chassagne Montrachet.
The wine has complex fruit aromas of lemon and white peach that give it a rich, yet fresh taste which characterize chardonnay from Burgundys Cotes d Or.
This wine is an excellent value, and compares well with wines in the $20 to $30 price range. |
 | 2004 Beringer Chardonnay, Napa Valley $15.95 Made from rich, ripe Napa Valley Chardonnay, this wine has complex aromas and flavors of tropical fruit, apple, citrus, butter and spice. It has a dense, rich texture. The number one Napa Valley Chardonnay is a combination of lemon zest, apple blossom, nutmeg, vanilla bean, butterscotch and slightly mineral aromas that lead into mouth coating citrus and apple flavors and a long citrus finish. |
To buy wines, please email to cirruswine@cirruswine.com or call at 617-840-6217
 | 2005 Ferrari Carano Chardonnay Sonoma, California $28.99 Aged separately in French oak, the winemaking team was able to select from the various individual lots to create the final blend. The wines completed 65 percent malolactic fermentation and were sur lie aged and stirred every two weeks for ten months. The end result is a captivating wine with tropical overtones supplemented by toasty almond with impressive balance and length. This Alexander Valley Chardonnay is a complex, fruit-driven Chardonnay that calls for richer foods such as lobster, mussels or salmon. Creamy risottos and pungent flavored cheeses are always a hit with this Alexander Valley Chardonnay, as well as hearty chicken, pork, turkey and veal dishes. |
 | 2002 Grand Burge Thorn Riesling Eden Valley, Australia $13.95 The Grant Burge 2002 Thorn Eden Valley Riesling has a pale straw color with lovely lime-green highlights. As for most premium Eden Valley Rieslings this wine has a nose characterized by floral aromas with spice, lime and mineral elements in support. These qualities are mirrored on the palate, which is crisp and steely with a fresh, dry finish. A favorite food match with this wine is fresh oysters doused with lemon and lime juice. |
To buy wines, please email to cirruswine@cirruswine.com or call at 617-840-6217
 | 2006 Colterenzion Pinot Grigio $12.95 If water and sunlight feed a grapevine’s body, then its soul is provided for by the soils in which it is rooted. In this bottle, a suggestion of the Alpine terrain of northern Italy can be detected ---- mineral-laden crispness which combines well with a hint of delicate wild flowers, as it turns out. The wine is firm and dry, and most agreeable with seafood, mountain cheeses, and lightly-herbed chicken. Just standing around waiting for the grill to heat up is another opportunity to enjoy this tasty value. |
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2005 Grillo Parlante from Fondo Antico, Sicilia, Italy $12.50
A Grillo Parlante is a talking cricket, or Jiminy Cricket in Italian, but of course Grillo is also the name of a native Sicilian grape. And a lively, sprightly character it is too – vivacious and a little nervy, with no end of ideas above its station. Crisp and long with an abundance of refreshing fruit, this little guy turns out to have depth as well as personality. |
To buy wines, please email to cirruswine@cirruswine.com or call at 617-840-6217

 | 2006 Petit Bourgeois Sauvignon Vin de Pays du Jardin de la France $9.50 Crisp, clean, aromatic, zingy- these are among the admiring words used to describe the world’s best sauvignon Blanc, which, like this one, come from the upper reaches of the Loire River Valley in central France. There is simply, enormous pleasure in the clear precision of Bourgeois’ interpretation of Sauvignon: very dry suggestions of flinty soil and grapefruit zest, framed handsomely by perfectly balanced acidity. Try this beauty with seafood, goat cheese, and stir-fried vegetables.
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 | 2005 Unoaked Chardonnay Mendoza, Argentina $9.99 Delicate herbal aromas combine with those of peach and apricot. Big and unctuous on the palate yet refreshing.  |
To buy wines, please email to cirruswine@cirruswine.com or call at 617-840-6217
| 2005 Casa Lapostolle Chardonnay, Casablanca Valley, Chile $13.25 Tasting Notes: Attractive, luminous, intense yellow color. Very aromatic and complex nose, with lots of fresh and fruity tropical aromas, pineapple, peach and asparagus notes predominate with very well-integrated oaky nuances. A touch creamy and fat on the bouquet, but backed by peach and tangerine flavors that sing of ripeness, incredibly fresh. Well balanced and rounded; harmonious with long and agreeable persistence. A very seductive wine, in a style specific to the Casablanca terroir. |
 | 2005 Vouvray, Chenin Blanc Lorie France $12.50 The Chenin Blanc grape is best known for its use in the Loire Valley of France. There, it is used to make Vouvray. Chenin Blanc is a white grape that produces crisp, balanced wine that ages well. Chenin Blanc (Vouvray ) tends to taste of apples, pears, tropical fruits. It tends to be dry to semi-dry, and goes well with chicken, Shellfish, lobsters, shrimp, and fish. It can age for 2-5 years. It should be served at 48F - i.e. just warmer than fridge temperature.
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 | 89 pt 2006 Nobilo Sauvignon Blanc, New Zealand $11.70 A Best Buy from Wine Enthsiast. Scored 89 pt This is crisp, stylish Marlborough Sauvignon Blanc. Markedly pungent on the nose, but then it settles down a bit to offer a blend of pink grapefruit and gooseberry fruit with some leafy, herbal nuances. Clean and fresh on the finish.
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To buy wines, please email to cirruswine@cirruswine.com or call at 617-840-6217
| | Ladoucette Pouilly-Fumé Sauvignon Blanc, Loire Valley, France $ 36.00 "From the Loire’s Central Vineyards, de Ladoucette only use free run juice thus avoiding the harshenss or stalkiness that can be the result of normal pressing methods. From a classic vintage this is distinguished by classic Sauvignon aromas, dew drop fresh acidity, juicy pear flesh flavours and a mineral/flint finish." History: De Ladoucette is based in the Chateau du Nozet, set at the heart of some of the finest vineyards in the area. The family purchased the chateau from an illegitimate daughter of the French king, Louis XV, in 1788, and continued to produce wine there ever since - a tradition that goes back over 600 years. De Ladoucette's wines have a worldwide reputation for elegance, complexity and quality. The current Baron has only one priority "The top quality and the best". Winemaking details: This wine is classic in style and is recognised as one of the great Pouilly Fumés. None of the vineyards from which the grapes come is more than 6 minutes from the winery, ensuring optimum quality in the fruit. The juice is squeezed from the grapes by gravity alone, which avoids any off flavours from the skin or stalks. A long, cool fermentation in stainless steel, and no oak, produces a wine of great freshness and aroma. The wine is drinking very well now, and is a good match with fish and seafood.
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2004 Casa Lapostolle Cuvee Chardonnay, Casablanca Valley, Chile, rated 90 point
$19.99
2006 Gold, Chardonnay Blend, Australia
$25
Just when the inaugural Hundred Acre Gold from Napa Valley was about to sell out, we learned the second vintage of Barossa Valley Gold from Australia was ready to go!
A blend of Chardonnay, Viognier, and Gewürztraminer in a fancy new package loaded with even more 24K gold flakes in the bottle (perfectly safe to consume). This sees no oak or malolactic fermentation, so you will continue to enjoy a fresh, clean, pure, and elegant white wine.
The wine is highly aromatic and wonderfully expressive on the palate with fresh fruit flavors and crisp acidity.
Hundred Acre Gold is a nice white wine for any occasion.
2005 Arrogant Frog Ribet White, Languedoc, France
$9.95
2005 La Roche Macon Chard, Burgandy white
$16
2005 Rudolf Muller Riesling Auslese
$12.99
2006 Brampton chardonnay (unoaked), South Africa
$9.99
2006 Brampton Sauvignon Blanc, South Africa
$9.99